Tong Sui is a popular dessert amongst Penangites. Served either cold or hot, it is also very healthy especially when we are feeling heaty. Usually served with red beans, dried longans, & 'phek koay', these desserts are very refreshing. We especially love their 'phek koay' which is drenched & marinated in syrup first before serving them. Of course if you want additional 'phek koays' u need to pay additional RM1.00.
Location: New Lane
Price: RM2.00/bowl
Rating: 6/10
Location: New Lane
Price: RM2.00/bowl
Rating: 6/10
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